Tefteli - Meatballs with beef and rice ( Тефтели с говядиной и рисом )

Ingredients: ground beef, cooked rice, fried onion, butter (cream from cows milk, natural flavorings), water,  garlic, salt, black pepper, coriander. 

• Do Not Consume Raw: Product must be fully cooked before eating.

Storage Instructions:

• Refrigerated: Store at ≤ 40°F and consume within 3 days. 

• Frozen: Store at ≤ 0°F for up to 3 months.

• Allergy Warning: Contains: milk.

Cooking Instructions(Do Not Thaw):

1. Bring a large pot to low heat and add your preferred sauce.

2. Gently place the frozen meatballs into the sauce.

3. Cover the pot with a lid and simmer on low heat for 20-25minutes, stirring occasionally.

4. Cook until the internal temperature reaches 165°F as measured with a food thermometer.

5. Ensure meatballs are fully cooked throughout before serving.